There are many benefits to using a vacuum sealer to preserve foods. Many people find that this small, but useful kitchen appliance helps them save both time and money. It’s… Read More
Adding Flavor and Enhancing Texture Using Your Vacuum Sealer and Salt
Much of cooking involves chemical reactions. Heat, water transfer, and the reaction of various ingredients combine to create the end result. This is why some parts of a recipe can… Read More
Marinating at Warp Speed with Your Vacuum Sealer
Marinades are used to tenderize and flavor foods before cooking. Marinades can be used for muscle proteins or fruits and vegetables. A marinade will usually consist of three components: An… Read More
Something Wrong? Troubleshooting Tips to Fix Your Vacuum Sealer
Whenever you are working with a mechanical appliance, there is a chance of something going wrong. Vacuum sealers are no different. Sometimes the fix is simple; sometimes it is a… Read More